Our reality

THE PROTEIN CHALLENGE

Today the world faces an important call for feeding a continuously growing population with a protein produced in a sustainable and efficient way. Shrimp is the #1 seafood product and represents 28% of the industry.
That's why we see in shrimp aquaculture the best opportunity to produce animal protein, but major changes have to be made to this global industry to fully accomplish its potential.

Our focus

REVOLUTIONIZE SHRIMP AQUACULTURE

For 10 years, we have focused our work on revolutionizing the shrimp industry, exploiting bioscience and artificial intelligence to provide a better source of protein for the world.
We have developed the necessary biotechnology and software to produce shrimp in a safe, accessible, nutritious, sustainable and humane way for generations to come.

NO WATER WASTE

Our Biofloc biotechnology allows each of our ponds to be its own ecosystem. It keeps water quality at ideal levels, and allows us to have healthy shrimp without having to add chemicals or antibiotics. This way we have no need for water replacements and we take care of the environment with zero discharge of polluted water into the ocean.

NO ENERGY OR TIME WASTE

Through biotechnology and artificial intelligence we can produce 900% more than traditional farms, automating 90% of our operational work. Thanks to this more efficient system we reduce land use by 98% and water use by 90%. All of which without the need for antibiotics.

ALL TRACEABLE, ALL TRANSPARENT

Our disease free hatchery gives us control over every stage from egg to plate. Bridging the gap between farmers and consumers, we collapse the value-chain to assure the quality and freshness of our product, building trust with our open door policy.

EMPOWERING LOCAL COMMUNITIES

While traditional farming has been heavily criticized for its abusive labor practices, Atarraya is socially engaged and embedded within our host communities. We are committed to empowering and developing local talent, providing the communities we work with opportunities for growth and advancement.

ANIMAL WELFARE

The quality of life and health of our shrimp is one of the most important issues that we take into account in our production. We always take care that they have enough space and that they are not in direct sunlight. This stress free environment ensures their well-being and quality.